Layered aromas and ageing

The stone capitelle that stands in our vineyard is the inspiration for this exceptional cuvee.
In the image of this edifice, we hope that our wine finds its place in history; like its walls shaped with precision, we search for the harmony of a delicate but structured wine.
Our ageing cellar, constructed with the same Beaucaire stone, shelters the barrels underground, under vaulted ceilings that keep them cool and allow them to age in peace.
Far from the current standards of rosé, with lots of originality, this gourmet, ample and complex wine improves thanks to its ageing and its evolution in the bottle.

AOP Costières de Nîmes

The marriage of Mourvèdre and Grenache

With a touch of Syrah -depending on the vintage-.
Rosé ‘de saignée’ fermented and aged in demi-muids.
This type of fermentation and ageing brings a suaveness to the flavour as well as an aromatic complexity, with notes of spices and vanilla.
Vinification and ageing without sulphur for more purity and fruitiness.
A slight addition at bottling to ensure the stability of the wine.

ideas for
our rosé


Peach skin.


Ample and concentrated on fresh red berries, slight brioche and the inside of bread.


An elegant and full-bodied attack. A beautiful, balanced minerality and a lot of volume on the fruit (redcurrant) with hints of spices and grilled hazelnut.

Food pairing

Can be paired with sweet and savoury dishes, and exotic and spicy cuisine: roast pork with quince, lemon tajine, fish (bell pepper tuna).


Enjoy now or over 3 years.


Available in 75 cl

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